CELEBRATIONS

Please look below to see our selection of menus for Celebration packages.

Menus for everyone for any kind of celebration or function. Here are some examples of menus that have proven successful for some of our customers. Whether  formal or informal, our chef’s will create a menu to suit your occasion. Our quotes will include all you need for your function whether you require a fully serviced function or a simple drop off to your venue.

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Afternoon Teas

Traditional Afternoon Tea £22

Includes all crockery, tiered cake stands and table ware, event manager and 5 service staff  for 80 to 100 people

Mixed finger sandwiches
Smoked salmon, cream cheese and cucumber
Coronation chicken
Free range egg and Dorset watercress
Cheddar and Bridport chutney

***

Handmade mixed scones
Fresh strawberries
Dorset clotted cream
Mini preserves
Teatime cakes
Dorset teas and fresh coffee

*****

Vintage High Tea £38
A thoroughly traditional high tea all served with vintage china tea sets
Includes all crockery, tiered cake stands and table ware, event manager and 5 service staff  for 80 people – 100 people

Mixed finger sandwiches
Smoked salmon, cream cheese and cucumber
Coronation chicken
Free range egg and Dorset watercress
Cheddar and Bridport chutney

***

Homemade quiche bites
Dressed Portland crab in puff pastry
Roast beef and horseradish filled Yorkshire puddings

***

Handmade scones
Dorset clotted cream
Mini preserves
Individual teatime cakes
Fresh local strawberries
Homemade lemonade
A glass of Champagne
A selection of Dorset teas and fresh coffee

BBQ

BBQ

Speciality Barbeque Menu’s

Light Barbeque – £12.00 per head

Local sausage or chicken thighs

Homemade steak burgers

Barbequed corn cobs

Soft buns

Mixed garden salad

Potato & chive salad

Homemade coleslaw

Party Barbeque – £20.00 per head

Local pork sausage

Homemade steak burger

Buttered corn cobs

Marinated chicken thighs and drumsticks

Selection of breads

Caramelized onions

Homemade coleslaw

Dressed salad leaves

Tomato and basil salad

Potato and dill salad

Gourmet Barbeque – £27 per head

Selection of handmade gourmet burgers

Barbequed vegetables

Local pork sausage

Soft onions

Spiced yoghurt & coriander chicken kebabs

Grilled king prawns

Artisan breads and rolls

Homemade coleslaw

Dressed salad leaves

Tomato and basil salad

Warm minted potatoes

Choice of cold dessert

Luxury Barbeque – £34 per head

5oz New Forest rump steaks

Free range pork and chicken souvlaki

Marinated roasted vegetables

Local sausages with onions

Large crevettes with garlic butter

Artisan breads

Tomato, basil and mozzarella salad

Roasted chickpea & vegetable couscous

Seasonal dressed leaves

Cajun coleslaw

Mixed olives

Warm minted new potatoes

Choice of cold dessert

Bereavement and Funeral Teas

Funeral Receptions and Teas

Daisy – £7.00 per person

Fresh cut sandwiches
Local sausage rolls
Homemade quiche
Gourmet potato crisps
Freshly cut crudités with hummus

  Lavender – £8.50 per person

Mixed fresh sandwiches
Homemade quiche
Local sausage rolls
Vegetable samosas
Vegetable crudités & aioli
Marinated chicken bites

Tulip – £10.50 per person

Fresh cut sandwiches
Filled mini rolls
Individual goats cheese & red onion tart
Crudités with aioli
Homemade chicken satay
Seasonal mixed salad
Homemade coleslaw

Rose -£13.50

A selection of fresh sandwiches
Filled mini rolls
Roasted vegetable, rosemary & goats cheese tart
Pizza slices
Savoury pastry selection
Boneless marinated chicken bites
Potato and chive salad
Seasonal dressed leaves
Mini Great British cake slices

Lily– £16.00

A selection of fresh sandwiches
Mediterranean filled wraps
A selection of quiches and savoury tartlets
Boneless marinated chicken skewers
Potato and chive salad
Seasonal dressed leaves
Tomato, basil & mozzarella salad
Mini Great British cake slices
Tea, coffee and fresh juice

Local Delivery, Quality Bio-degradable crockery, cutlery and napkins are included in the above.

Upgrade to china crockery, stainless cutlery and pick up for 50p

Canapes

Canapes

Bronze £1.50

Bruschetta of tomato, basil and garlic
Chicken liver parfait with seasonal berries
Bacon, leek and cheddar tartlet
Roasted pepper and goats cheese quiche
Creamed mushroom palmier
Mixed bruschetta
Mozzarella stuffed arancini
Honey and mustard sausages

Silver £2.00

Spinach, leek and feta filo parcels
Wye valley smoked salmon & cream cheese blini,
Smoked mackerel pate
Individual toad in the hole
Asparagus and cheese tart
Posh Chicken Caesar
King prawns with chorizo
Endives with Roquefort, baby pear, walnut and honey
Tandoori chicken kebab with yoghurt sauce

Gold £2.50

Dressed Portland crab in puff pastry
Herbed chicken & red pesto roulade
Citrus crayfish and prawns with cucumber
Signature game terrine with piccalilli
Fish ‘n’ chips with mushy peas and tartar
Gourmet steak burger sliders
Crispy Serrano ham, quails egg and thermidor cup
Blushed tomato, pine nut Greek basil & feta spoon
Goats cheesecake with red onion jam
Handmade hoi sin duck rolls
Wild mushroom and roasted garlic tartlet

Platinum £3.00

Beef bresaola, horseradish and Parmesan shortbread
Handmade Sushi
Hand dived scallop, pancetta & cauliflower puree
Smoked Romsey trout, horseradish and dill roulade

Sweet Canapes £2.00

Classic brownie with vanilla fudge
Seasonal berry pavlova
Baby lemon meringue pie
Chocolate dipped New Forest strawberries(seasonal)
Pumpkin pie with pecan mousse
Key lime pie
Mint chocolate marshmallow

Children

Children

A very important part of making a happy stress free day is making sure the children are all fed and happy. Our children’s meals are all homemade and nutritionally balanced.

They are suitable for children up to 12 years old.

Main course £8

Main and dessert £11

3 course £13

 Starters

Tomato soup

Cheese on toast fingers

Garlic pizza bread

Chicken lollipop

Main Courses

Sausage and Mash with baked beans

Macaroni cheese with spinach

Fish goujon’s with mash and peas

Roast chicken strips with potato wedges and cucumber salad

Jacket potato shells with bacon and cheese, ketchup and green salad

Tomato and cheese stuffed courgette with rice

Dessert

Marshfield’s ice cream tub

Strawberries and cream shortbread

Banana and toffee meringue

Chocolate brownie with raspberries

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County Picnic

County Picnic

£35 per person

Fresh baked artisan breads and crackers

A selection of the following

 Home roasted New Forest ham
Rare roasted New Forest beef
Wye valley hot smoked salmon sides
Local cold cut pork pies
Traditional pasties
Southern counties cheese board

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Classic Waldorf or Caesar salad
Local chutneys and relishes
Pickles
Marinated olive bowls
Baby new potato and chive salad
Handmade coleslaw
Cucumber and dill salad
Fresh tomato and basil salad
New Forest strawberries
Handmade scones with jam and clotted cream

*

Tea and coffee

Crockery, cutlery, napkins, an event manager, a chef and 3 service staff are included with this package for 80 – 100 people.

 Additional costs may be incurred depending on venue and location

 

Finger Buffet

Finger Buffets

All our finger buffets can be delivered on disposable platters with paper plates and napkins.

Upgrade to our premium glass display panels and china crockery with pick up service for a

50 pence surcharge per person

Please be aware that some of the listed dishes are served hot, where a kitchen is required.

We are happy to suggest quantities for larger groups

Start Here…

Fresh cut sandwiches £3.50/sandwich
Filled mini pretzel rolls £3.75/3 rolls
Mediterranean filled wraps £4.50/wrap
and add on some of what you like.
Priced per portion

 Proper homemade quiche £1
Prawn cocktail cups 75p
Herbed raw vegetables with two dips £1.25
Award winning local sausage rolls £1
Vegetable samosas with sweet chilli £1
Crowe farm pork pies with pickle £1.50
Smoked salmon and cream cheese blinis £1
Chicken, bacon leek pies 90p
Steak and ale pies 90p
Spiced potato wedges £1
Marinated chicken drumsticks £1.95
Peking duck rolls 65p
Falafel balls with tahini sauce 75p
Chicken and chorizo brochette £1
Nachos and salsa £1.50
Mini bacon rolls £1.50
Beef sliders £2.50
Honey and mustard sausages £1.00
Tandoori chicken skewer £1.00
Thick cut potato crisps 40p
Marinated olives 75p
Spring rolls 50p
Onion bhajis 75p
Barbeque chicken lollipops £1.00
Lamb kofte kebabs £1.25
Halved homemade Scotch eggs £1.95
Homemade brownie fingers £1.50
Mini lemon tarts £2.50
Strawberry tarts £2.95
Chocolate orange tarts £2.95
Cheesecake shots £2.50

Hog Roast

Dorset and Hampshire’s Best Hog Roast

We use local free range pork, lamb and beef direct from the farm in The New Forest, Hampshire.

Our hog roasts include staff, disposable plates, cutlery, quality paper napkins and are served from a buffet table

Minimum 60 people

Bronze Hog Roast £7.50

Free range hog

Fresh baked rolls

Soft caramelized onions

Homemade apple sauce

Homemade stuffing

Mustards and sauces

Silver Menu Hog Roast £10

Free range hog

Fresh baked rolls

Caramelized onions

Homemade apple sauce

Homemade stuffing

Mustards and sauces

Mixed garden salad

Country coleslaw

 

Gold Menu Hog Roast £15

Free range hog

Mixed bread roll selection

Caramelized onions

Homemade apple sauce

Homemade stuffing

Mustards and sauces

Potato and chive salad

Fresh seasonal dressed leaves

Tomato and onion salad

Cucumber and dill salad

Country coleslaw

 

Platinum Menu Hog Roast £25

China crockery included

Free range Hampshire hog with loads of crackling

Artisan mixed bread rolls

Caramelized onions

Homemade cider apple sauce

Homemade sage roasted shallot stuffing

Mustard’s and sauces

Hot buttered herbed new potatoes

Seasonal baby leaves

Spicy tomato salad

Homemade coleslaw

Choice of dessert from our seasonal menus

Luxury Buffet

Luxury Buffet

£39 per person

Whole Organic Salmon decorated with large prawns and cucumber

Rare Roasted beef platters

Honey glazed baked Wiltshire ham

Dressed Portland Crab in puff pastry

Roast Beef Yorkshire puddings with horseradish cream

Rosary goat’s cheese and red onion tarts

Warm Buttered Baby new potatoes with fresh mint

Salad Nicosia or Caesar salad

Caprese Salad of Tomato basil and mozzarella

Homemade Coleslaw with mint and fennel

Luxury artisan breads

Choice of our cold Desserts

Salad Bowls

Salad Bowls

All our salads are made by our chefs to order

All priced at £15.00 per bowl

Each bowl will serve 10 people a generous portion.

Pasta

Sustainable Tuna, lime, black pepper & Spring Onion & olive oil

Roasted Marinated Mediterranean vegetable

Creamy Grilled Vegetable Pesto

Russian Ham & Egg

Spicy Continental Sausage

Italian mixed Beans

Creamy pasta salad

Cheesy pasta salad

Rice and Couscous

Sesame Chicken rice

Prawns with Sweet chilli rice

Curried Vegetable rice

Sweet Chilli Bean rice

Moroccan Spiced vegetable Cous Cous

Fruity cous cous

Lemon pepper cous cous

Mexican rice

Tabouleh salad (bulgar wheat)

Traditional Salads

Signature Chef’s seaonal salad

Spinach, bacon, egg & Avocado

Greek Salad

Waldorf salad

Mozzarella & Tomato

Tomato Olive and feta

Caprese salad

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Traditional Seasonal Picnic Luncheon

Traditional Seasonal Picnic Luncheon

£26.95 per person

Pimms and Lemonade or mulled cider for everyone

Fresh Baked bread Baskets and crackers

A selection of the following

Home roasted Hampshire ham or roast beef

Smoked Trout, salad prawns with herbed Marie Rose sauce

Local pork pies

Local pasties

Dorset Farmhouse Pate

British Cheeses

Classic Waldorf or Caesar salad

Or a tureen of homemade soup

Relishes and Chutneys

Mixed Pickles

Choice of warm baby new potatoes or potato salad

Handmade coleslaw

Celery sticks and cream cheese dip

Fresh tomato and basil salad

Crockery, cutlery, napkins and 2 members of staff are included with this package.

A kitchen area with electricity is required for this buffet when the hot menu items are selected. Additional costs may be incurred depending on venue and location

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